Versatile and nutritious parsnips are being added to the menus of many gourmet restaurants. You’ll love the tender carrot-like roots for their sweet and distinctive flavor that’s delicious in soups and stews, mashed, stir-fried or roasted.
Versatile and nutritious parsnips are being added to the menus of many gourmet restaurants. You’ll love the tender carrot-like roots for their sweet and distinctive flavor that’s delicious in soups and stews, mashed, stir-fried or roasted.