Also called sweet marjoram, its flavor is considered milder but more complex than its relative, oregano. Some describe the flavor as having a hint of balsam. A very popular ingredient in German sausage and herb breads.
Also called sweet marjoram, its flavor is considered milder but more complex than its relative, oregano. Some describe the flavor as having a hint of balsam. A very popular ingredient in German sausage and herb breads.